10,439 Total Drink Recipes Home  |  News  |  Contact Us    
Drink Recipes By Name:   A   B   C   D   E   F   G   H   I   J   K   L   M   N   O   P   Q   R   S   T   U   V   W   X   Y   Z
Drink Categories
  Blended & Frozen Drinks
  Christmas Drinks
  Christmas Shots
  Cocktail Recipes
  Halloween Theme Punches
  Halloween Theme Shots
  Hot Drink Recipes
  Liqueurs & Extracts
  Mardi Gras Recipes
  Mixed Drink Recipes
  Non-Alcoholic Drink Recipes
  Punches & Party Drinks
  Shots, Shooters & Slammers
  Specialty Drink Recipes
  Thanksgiving Drinks
  Thanksgiving Shots
  X Rated Drink Recipes

Amaretto liqueur

Home > Liqueurs & Extracts > Amaretto liqueur
1 cup Sugar (Spices and Flavorings)
1 cup Brandy (Liquor (White))
3/4 cup Water (Mixer)
1/2 cup Grain Alcohol (Liquor (White))
1 tbs. almond extract (Spices and Flavorings)
2 Apricot (dried halves) (Fruit)
3 drops Food Coloring (yellow) (Spices and Flavorings)
6 drops Food Coloring (Red) (Spices and Flavorings)
2 drops Food coloring (Blue) (Spices and Flavorings)
1/2 tsp. Glycerine (Garnish)

Drink Recipe Instruction:

Combine sugar and 3/4 cup water in a small saucepan. Bring to a boil, stirring constantly. Reduce heat and simmer until all sugar is dissolved. Remove from heat and cool. In an aging container, combine apricot halves, almond extract, grain alcohol with 1/2 cup water, and brandy. Stir in cooled sugar syrup mixture. Cap and let age for 2 days. Remove apricot halves. (Save apricot halves, can be used for cooking). Add food coloring and glycerine. Stir, recap and continue aging for 1 to 2 months. Re-bottle as desired. Liqueur is ready to serve but will continue to improve with additional aging.
Drink Category:

Liqueurs & Extracts
Glass Type:

blog comments powered by Disqus
Partners  |  Directory
Copyright DrinkRecipesBar.com 2005 - 2019 All rights reserved