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Root beer

Home > Liqueurs & Extracts > Root beer
10 Lbs. Sugar (Spices and Flavorings)
1 Pint Yeast (Spices and Flavorings)
8 oz. Root Beer Extract (Spices and Flavorings)

Drink Recipe Instruction:

Dissolve the sugar in 10 gallons of warm water; add the root beer extract and the yeast. Stir until mixed; strain and seal in corked bottles. Store at room temperature for a few days before using. Ice before using.
Drink Category:

Liqueurs & Extracts
Glass Type:

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