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Celery wine

Home > Liqueurs & Extracts > Celery wine
3 Lbs. Sugar (Spices and Flavorings)
Lemon (Fruit)
1 Large Bunch Celery Salt (Spices and Flavorings)
2 Cakes Yeast (Spices and Flavorings)

Drink Recipe Instruction:

Boil the celery in a gallon of water for at least 15 minutes. Strain and allow to cool; combine with the sugar, lemon slices and the yeast and store in a warm place for several days. Re-strain; seal in a crock pot and allow to ferment for several weeks. Store in bottles for future use.
Drink Category:

Liqueurs & Extracts
Glass Type:

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