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Barley cider

Home > Liqueurs & Extracts > Barley cider
5 Lbs. Sugar (Spices and Flavorings)
12 Gal. Apple Cider (Juice)
2 Lbs. Raisins (Fruit)
2 Quarts Barley (Fruit)
2 oz. Olive Oil (Spices and Flavorings)

Drink Recipe Instruction:

Combine in a large wooden cask; stir well. Seal and allow to ferment. When ready, strain off into another cask to age.
Drink Category:

Liqueurs & Extracts
Glass Type:

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