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Glogg extract

Home > Liqueurs & Extracts > Glogg extract
 
Ingredients:
 
Vodka (Liquor (White))
Lemon Peel (Garnish)
10 cloves (Spices and Flavorings)
10 Cardamon (Spices and Flavorings)
3 cinnamon stick (Spices and Flavorings)

Drink Recipe Instruction:

Of course in Norway most people just buy an extract. Anyway, this makes a pretty nice Glogg: add cloves, cardamon pods, cinnamon, amd citrus peel to a glass with a generous measure of snaps (akvavit) or vodka. Let sit for a day or so. This makes a cery nice extract that can be added to any decent red wine. Just heat up the wine slowly (dont let it boil!!), and add sugar and extract to taste.
 
Drink Category:

Liqueurs & Extracts
Glass Type:

  
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